ビュッフェレストラン　ラ・ベランダ　アパホテル&リゾート〈御堂筋本町駅前タワー〉

January Brunch Menu *Some menu items may be subject to change.

[Time Special] 11:30am~ Gateau au Chocolat with Red Delicious Apple Compote

Salad Tables

Mixed vegetables, coleslaw, pasta salad, mizuna, wakame seaweed,

Potato salad, corn, mixed beans, carrots

3 types of toppings, 5 types of dressings

Demonstration using iron plate

・Jumbo omelette made on a hot plate with rich cheese sauce

Warm dishes

・Kyoto Hanafu Chawanmushi

・Shimeji mushrooms and chicken with chili sauce

・Tom Yum Kung with Autumn Eggplant and White Fish

・Bread gratin ・Daily specials

・Midosuji Classic Niku-sui ・Chinese Strongest Series

・Today's fried food platter ・French fries ・Chinese dim sum

cold dishes

・Seafood marinade

・Soy meat taco rice style salad

・Pumpkin soup ・2 kinds of standard side dishes

Soup/Soup of the day (changes daily)

Noodles and rice

・Today's noodle dish (changes daily)

・White rice (domestic koshihikari)

・Miso soup (Shinshu blended miso) ・3 kinds of pickles

・Apa President Curry (shredded cabbage)

・Hand-pulled Katsuri udon noodles with meat scraps broth

Bread

・Freshly baked bread and whipped butter

・Delicious strawberry jam ・Delicious blueberry jam

・Bruschetta pate baguette chicken mousse with fennel aroma

・Garlic toast ・Vegan pancakes

dessert

・Milk chocolate fountain

・Soft serve ice cream with various toppings

・Fruit cocktail yogurt punch or Taiwanese-style fruit punch

or Fruit Anmitsu (changes daily)

・Tiramisu panna cotta

・Caramel nut pudding

・Glass desserts and cookies

・Pound cake or chiffon cake

"Jumbo Shortcake" on the 22nd of every month